Caramel cake with salted caramel sauce filling and salted caramel buttercream, finished with a caramel drizzle. Our caramel sauce is made with deeply caramelised, burnt sugar for a rich, complex flavour that takes this cake to the next level!
SIZE & SERVINGS
Cake pictured is 6-8 servings (6” diameter)
6–8 and 8-10 servings: 2 layers of cake (3.5-4" tall)
10–12 servings and above: 3 layers of cake (6" tall)
PERSONALIZATION
Add a message to your cake! Your message will be hand-written on a small fondant plaque.
LARGER SIZES
For sizes larger than those listed, or to order this design as a tiered cake, please email us at hello@pastelbakes.com.
